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Drink and dine in what was once one of Monot’s cornerstones but now has a new location. Great Latin cuisine with a menu that darts around the Caribbean rim and features dishes with Cuban, Mexican and Haitian influences. So whether it’s a shrimp fajita, taco California or a mushroom and cheese quesadilla you’re after Pacífico you could find a passable imitation of the authentic flavour here. Add to this the Latin inspired cocktail menu and you have all the ingredients for a party.
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