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Review
Something of an upscale pizza and pasta joint beyond Hvar town’s car park and bus station, Alviž also serves first-class fish and risotto with shrimp and-curry sauce. Find a table on the back patio under the 80-year-old grapevine that winds its way above your head and still provides grapes, used by the family for the restaurant’s fruit, wine, dessert wine and grappa. Friendly, welcoming and down-to-earth, with a laid-back atmosphere – and the best pizzas in town. It’s open all-year round.
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