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In Darwin's core, Moorish Café invites diners to traverse from Marrakech's vibrant markets to Mediterranean shores. Feast on tapas that have taken inspiration from around the globe while spotlighting the Territory’s finest ingredients. Showstoppers include jewfish in coconut and lime, medallions of local Gunbalanyan eye fillet of beef and banana prawns with tamarind, honey and chilli sauce. Wind down with a pitcher of sangria or pick from the robust wine list.