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Best known as Leith's much-loved bar-café, it's always important to remember that one of Roseleaf's signature offerings is the pot-tail – cocktails served in chintzy teapots for two or more people. Solo drinkers have to make do with a tall, fluted glass. The brave might start their day with a teapot of Breakfast Club (Finlandia vodka, elderflower, lemon, mint and pink grapefruit) or just have a Rhubarb and Custard instead of dessert at lunch or dinner (rhubarb vodka with lemon and fresh apple juice).
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