Yakiniku Jumbo

Constantly ranked among the top grilled meats restaurants in Tokyo, Yakiniku Jumbo is best known for its extensive wagyu selection, as well as offering more than 20 different cuts of beef, from hip to flank. Carnivores will no longer need to make the pilgrimage to Japan for a taste of Yakiniku Jumbo’s premium cuts, as Global Link Dining Collection – the same group that brought us Sushi Saito – have opened the first overseas branch in Hong Kong. Located in Central, the 5,000sq ft restaurant serves an impressive arsenal of meats, including the signature noharayaki – a thin slice of sirloin that’s marinated in tare sauce before it’s swept over the grill and served with egg yolk.