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If you’re craving something truly different for lunch or dinner, you should definitely consider going to Balinjera. This kosher restaurant specializes in Ethiopian cuisine that offers many options for vegetarians, vegans, and meat-eaters alike. Choose from veggie casseroles, meat plates, and a wide selection of side dishes. Each dish is served with traditional, gluten-free bread called Injera, that is made with Ethiopian Teff flour. “Balinjera” translates to fellowship, as Ethiopian food aims to join together culture, flavors, and colors. Next time you’re roaming around the Kerem, make sure to give this unique place a try.
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