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The toothsome risottos and own-made pastas here are a godsend for Italian gastronomes. Don't miss the risotto with mushrooms, parmesan and white-truffle oil, or the perfectly executed pasta with lobster. Since it opened a few years ago, Come Prima has brought in a classy crew of Spaniards (including, rumour has it, King Felipe, back when he was a prince), who pack the place out every night, even on a Monday. With white curtains and tablecloths, green wood-panelled walls and Italian opera posters, you could almost be in the Tuscan countryside.
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