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Some of the best Hokkien mee in town is prepared right here at this humble food stall. Locals come here by the swarms to dine on noodles swimming in a thick, flavourful broth. Customise your bowl by requesting toss-ins such as prawns, pork knuckles and pork skin. If Hokkien mee isn’t your cup of tea, order the stall’s other speciality, lor mee (noodles served with a dark, starchy sauce).