Here's how to plan a perfect weekend trip to Solvang
Itâs been more than a decade since Sideways put Solvangâthe Danish-style town where many of the 2004 filmâs memorable scenes were shotâon every oenophileâs radar, but itâs a great place to explore this winter and spring whether or not youâre into vino: The weather is temperate, the Copenhagen-meets-California architecture is distinctive, and you wonât have to wait behind a crowd in the tasting rooms.
Food and (the aforementioned) wine should factor into a visit to the area (about a three-hour drive from L.A.), and you might want to plan your trip around Santa Ynez Valley Restaurant Week (Jan 21â27), when dozens of restaurants offer three-course tasting menus for $20.18. For something less structured, Taste of Solvang (Mar 14â18) enables you to sample delectable creations from local chefs, bakers, winemakers and other culinary artisans.
Photograph: Courtesy the Landsby
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If you spend the night, the Landsbyâa modern respite from the kitschy hotels in townâprovides sleek yet hygge guest rooms, a delicious restaurant and a chic Scandinavian aesthetic that makes it popular with tourists and locals alike. Itâs just steps away from the Hans Christian Andersen Museum, where you can discover the the authorâs dark original talesâ before they were Disneyfied.
Itâs also worth checking out nearby Los Olivos, Solvangâs less touristy sister. Sunstone Winery boasts gorgeous views and tasting rooms in a pretty Provençal-inspired villa, and the Los Olivos Wine Merchant & Cafe touts scrumpti