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Up for some nasi lemak, but elevated? Lawa Bintang serves up the beloved Malay dish but with premium side dishes, like fried battered squid ($7.50), salmon ($9) and crayfish ($9). But the lobster nasi lemak ($22) takes the cake – the shellfish is seasoned with herbs and topped with three cheeses, going surprisingly well with usual nasi lemak suspects of fragrant rice, sambal tunis, egg and peanuts with ikan bilis.