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The stunning views, and stylish sun deck, are almost enough to make this one of the most fun restaurants in the country. But thanks to a menu that includes local dishes combined with modern French and Italian influences, it has become a firm winter season favourite. You can dine on a light lunch, or a gourmet evening dinner, whilst another popular menu that attracts many is the restaurant's fondue service. Vegetarian options are also all available too. Otherwise just have a drink and get cosy under the blankets on the sun deck and enjoy the blue skies and mountain setting.