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After building up a cult following with its bold and punchy curries at Carnism in Azabu-juban, Adi opened its own venue in Nakameguro. The cosy restaurant serves modern Nepalese cuisine using local ingredients sourced from across Japan. Dinner is available from Wednesday through Saturday, with an omakase course priced at ¥16,500. Lunch is available Thursday through Sunday for a bit less at ¥11,000.
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