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This 80-year-old store stocks an assortment of ocean-based treats, including pickled and dried fish, Satsuma-age (deep-fried minced fish and vegetables), and more. Try the salmon cheese balls (¥400), which are made with minced salmon and comprise a crunchy exterior that gives way to a fluffy centre, or the corn fritters (¥450), which also contain fish paste for added depth of flavour, and are available only at Tsukiji.